Adjust flour for your machine. 1 1/2 - 2 cups bread flour. Scald the milk. Stir in the honey and butter. Lett cool to room temp. Add the milk mixture and all remeaining ingredients except the brown sugar and walnuts in the order suggested by your machines. At the beeper or end of the first kneading cycle, add the brown sugar and walnuts. Eat warm or cool. Posted to EAT-L Digest by LDGOSS
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|Serving Size: 1 Serving (1387g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 959 (21%)|
|Amt Per Serving||% DV|
|Total Fat 106.5g||142 %|
|Saturated Fat 30.3g||151 %|
|Monounsaturated Fat 24.4g|
|Polyunsanturated Fat 39.1g|
|Cholesterol 1331.6mg||410 %|
|Sodium 579.4mg||20 %|
|Potassium 1842.7mg||48 %|
|Total Carbohydrate 744.2g||219 %|
|Dietary Fiber 27.8g||111 %|
|Sugars, other 716.4g|
|Protein 154.3g||220 %|
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Calories per serving: 4579
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