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Serving Size: 1 recipe (6668g) | ||
Recipe Makes: 1 | ||
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Calories: 13752 | ||
Calories from Fat: 10000 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1111.1g | 1481 % | |
Saturated Fat 374.5g | 1873 % | |
Monounsaturated Fat 441.7g | ||
Polyunsanturated Fat 233.1g | ||
Cholesterol 1491.1mg | 459 % | |
Sodium 29895.5mg | 1031 % | |
Potassium 8613.5mg | 227 % | |
Total Carbohydrate 770.5g | 227 % | |
Dietary Fiber 27g | 108 % | |
Sugars, other 743.5g | ||
Protein 193.4g | 276 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 13752
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