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Serving Size: 1 recipe (5215g) | ||
Recipe Makes: 1 | ||
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Calories: 5377 | ||
Calories from Fat: 4683 (87%) | ||
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Amt Per Serving | % DV | |
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Total Fat 520.4g | 694 % | |
Saturated Fat 181.4g | 907 % | |
Monounsaturated Fat 208.4g | ||
Polyunsanturated Fat 103.3g | ||
Cholesterol 822mg | 253 % | |
Sodium 1601.7mg | 55 % | |
Potassium 9892.6mg | 260 % | |
Total Carbohydrate 159.9g | 47 % | |
Dietary Fiber 44.7g | 179 % | |
Sugars, other 115.2g | ||
Protein 68.3g | 98 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5377
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