View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (161g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 261 (68%)|
|Amt Per Serving||% DV|
|Total Fat 29g||39 %|
|Saturated Fat 3.4g||17 %|
|Monounsaturated Fat 7.6g|
|Polyunsanturated Fat 16.1g|
|Cholesterol 15.3mg||5 %|
|Sodium 422.3mg||15 %|
|Potassium 216.1mg||6 %|
|Total Carbohydrate 31.7g||9 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 29g|
|Protein 4.8g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 385
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!