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Name: White Chip Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3
Cuisine: not set
Ingredients: 1/2 cup butter or margarine softened; 1 cup packed brown sugar; 1 egg; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/2 cup baking cocoa; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup vanilla or white chips

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INGREDIENTS

1/2 cup butter or margarine ; softened
1 cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup baking cocoa
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup vanilla or white chips

Servings

INSTRUCTIONS

1. In a mixing bowl, cream butter and brown sugar. Beat in egg and vanilla.

2. Combine the flour, cocoa, baking soda, and salt. Gradually add to the creamed mixture.

3. Stir in vanilla chips.

4. Drop by rounded tablespoonfuls 2 inches apart onto greased baking sheets. Flatten slightly with a glass.

5. Bake at 350 degrees for 10-12 minutes or until set. Remove to wire racks to cool.

NOTES

For an extra yummy treat, substitute white chips for marshmallows and chocolate super chunks! Cook 12-14 minutes.

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Nutrition

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Serving Size: 1 Serving (229g)
Recipe Makes: 3 Servings

Calories: 1160
Calories from Fat: 732 (63%)

Amt Per Serving		% DV

	Total Fat 81.3g	108 %
	Saturated Fat 51g	255 %
	Monounsaturated Fat 22g
	Polyunsanturated Fat 3.1g
Cholesterol 162.7mg		50 %
Sodium 994.6mg		34 %
Potassium 479.4mg		13 %
Total Carbohydrate 114.2g		34 %
	Dietary Fiber 7.3g	29 %
	Sugars, other 106.9g
Protein 9.7g		14 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1160

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