Serve on croissants or lettuce leaves. For a fancy presentation, line a platter with red leaf lettuce, and top with puff pastry shells that have been stuffed with salad (small shells for appetizers or large shell for main dish).
In a large saucepan, simmer chicken breasts in water for about 10 to 15 minutes, or until cooked through. Drain, cool, and cube.
In a large bowl, combine mayonnaise, chutney, curry powder, and pepper. Stir in chicken, almonds, grapes, and onions. Chill.
Per Serving (excluding unknown items): 504 Calories; 32g Fat (55.3% calories from fat); 37g Protein; 21g Carbohydrate; 2g Dietary Fiber; 95mg Cholesterol; 262mg Sodium. Exchanges: 0 Grain(Starch); 5 Lean Meat; 0 Vegetable; 1 Fruit; 3 Fat.
I created this salad for a party last year. It tastes wonderful, and everyone asks for the recipe.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (225g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 539 | ||
Calories from Fat: 222 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 24.7g | 33 % | |
Saturated Fat 3.4g | 17 % | |
Monounsaturated Fat 8.1g | ||
Polyunsanturated Fat 11.8g | ||
Cholesterol 58.1mg | 18 % | |
Sodium 485.9mg | 17 % | |
Potassium 349.2mg | 9 % | |
Total Carbohydrate 60.9g | 18 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 58.9g | ||
Protein 19.8g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 539
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