This mildly spicy shrimp dish is perfect for someone wanting a little flavor! Cook with the creamy pasta for a perfect pair.
1. Heat oil and cook garlic.
2. Stir in red pepper and paprika.
3. Add shrimp and cook until bright pink.
4. Reduce heat to medium low and stir in basil.
5. Add salt and pepper and voila!
This is really good over creamy pasta!
Creamy Pasta
Combine ingredients a little at a time. You want the noodles to be just wet, not runny at all!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (326g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 876 | ||
Calories from Fat: 524 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 58.2g | 78 % | |
Saturated Fat 10.6g | 53 % | |
Monounsaturated Fat 15.5g | ||
Polyunsanturated Fat 28.2g | ||
Cholesterol 302.8mg | 93 % | |
Sodium 323.9mg | 11 % | |
Potassium 507.9mg | 13 % | |
Total Carbohydrate 45.6g | 13 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 45.2g | ||
Protein 42.2g | 60 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 876
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