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Serving Size: 1 dozen biscuit (230 | ||
Recipe Makes: 1 dozen bisc | ||
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Calories: 8100 | ||
Calories from Fat: 3677 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 408.5g | 545 % | |
Saturated Fat 255.3g | 1277 % | |
Monounsaturated Fat 106.4g | ||
Polyunsanturated Fat 17.7g | ||
Cholesterol 1075.7mg | 331 % | |
Sodium 7100mg | 245 % | |
Potassium 2007.1mg | 53 % | |
Total Carbohydrate 994.4g | 292 % | |
Dietary Fiber 19.5g | 78 % | |
Sugars, other 974.8g | ||
Protein 130.9g | 187 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8100
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