Shrimp Sauteed with White Wine

       5 out of 5 stars  
4 Servings
100% would make this recipe for Shrimp Sauteed with White Wine again.

In the time it takes to cook up some Linguine, you can have dinner ready.

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0 : 10
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Shrimp Sauteed with White Wine Ingredients

1 pound shrimp 2 Tbsp parsley
2 Tbsp olive oil 1 tsp Salt optional
4 cloves Garlic 1/4 tsp black pepper
1/4 cup white wine

Instructions for Shrimp Sauteed with White Wine

Peel and devein the shrimp.

Put oil and garlic in a pan and sautee for 3 minutes.

Add shrimp and sautee til they turn pink (approximately 3 minutes). Turn shrimp over.

Add the wine and cook til shrimp are cooked through. Do not overcook.

Sprinkle with parsley, salt and pepper to taste.

Serve over linguine or fettucine.





Main Ingredient: ShrimpCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Main Dish pasta easy Quick Shrimp Dinner
for flavor and categorization

This recipe appears on the following menus:
Simple, Easy, perfect blend of flavors

BigOven member

hanan@home
on Apr 5 2006 2:40AM

So quick and easy! Delicious! The longest part was waiting for the water to boil, everything else was quick and made for a simple, impressive, delicios meal.

BigOven member

Jen86866
on Feb 21 2006 12:14PM
Total Time: 0:30
Active time: 0:10

[I made edits to this recipe.]

BigOven member

ReneeM
on Jan 5 2006 10:07AM

This was an excellent and easy way to cook great tasting shrimp!

BigOven member

vodka0825
on Jul 10 2005 1:54AM

Serve with a tossed green salad and some garlic bread for a really yummy dinner.

BigOven member

linda12477
on Jun 26 2005 10:14PM

Serve with a tossed green salad and some garlic bread for a really yummy dinner. [I posted this recipe.]

BigOven member

AnnieBananie
on Jun 25 2005 7:25PM