Big Fat Jelly Biscuits recipe
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Big Fat Jelly Biscuits

This is from www.dallasnews.com. Yummy for breakfast!

Posted by: Beachbumette  [give medal]

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Servings: 8 Servings
Total Time (median): 0 : 30 Active Time: 0 : 15

Ingredients


Preparation

Preheat oven to 350 degrees. Spray a baking sheet with non-stick cooking spray. Combine the sugar and cinnamon in a zip-top bag and mix it up. Dip each biscuit first in the melted butter, and then drop into the bag of sugar one at a time an shake to coat. Place each biscuit on the prepared baking sheet and make an indention in the middle using the back of a spoon; fill with your favorite preserves or jelly. Bake 13 to 17 minutes or until golden brown.


Cuisine: American Main Ingredient: Biscuits

Tags: Kid Friendly, Summer, Bake, Breakfast, American, Biscuits, Sweet [edit]

Groups: Kid Friendly Food[edit]

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Big Fat Jelly Biscuits Reviews

100% would make "Big Fat Jelly Biscuits" again.

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These were quite tasty and couldn't be any easier to make. My nieces have made them twice for our Church's youth social events and have declared them their "easiest" favorite recipe. We only used 1 cup sugar and 1 tablespoon cinnamon but we still had a little left over...so we sprinkled the leftover sugar/cinnamon mixture over the tops of the assembled biscuits before baking. My nieces say they are "yummies for our tummies" and rate them, three thumbs up! My youngest niece seems only able to hold up one thumb at a time, the one on whichever hand she's looking at?

sgrishkasgrishka :  : review posted 14w ago.


These were outstanding. Easy to make. They tasted just like a donut from the bakery with less fat. My friends loved them too.

clevelandretiredclevelandretired :  : review posted 20w 5d ago.


Mix it up with serveral different preserve combinations!

Beachbumette :  : review posted 2y 16w 5d ago.


[I posted this recipe.]

Beachbumette : : 0:30 total time : 0:15 active time : review posted 2y 16w 5d ago.


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