Ready in 30 minutes
This recipe is very simple and the soup is tasty!
"This was awesome!! I used diced tomatoes in stead if stewed mainly because I'm lazy and didnt want to pull them apart :). Great soup all around. Never would have thought to use hamburger helper, genius idea!!"- dani3264
Top-ranked recipe named "Quick Vegetable Beef Soup"
Cook and stir ground beef and onion in Dutch Oven (at least 5 quart size) until beef is brown; drain.
Stir in warm water, sauce mix (make sure to dissolve in water), bay leaf, salt, pepper and tomatoes (with liquid); break up tomatoes with fork. Heat to boiling, stirring constantly. Reduce heat; cover and simmer, stirring occasionally, for 10 minutes.
Stir in noodles and vegetables; cover and cook 10 minutes longer.
scarlysmom1 3 months ago
Pemcmillen 4 months agoVery good, fast and tasty
dani3264 1 year agoThis was awesome!! I used diced tomatoes in stead if stewed mainly because I'm lazy and didnt want to pull them apart :). Great soup all around. Never would have thought to use hamburger helper, genius idea!!
BeccaGK 1 year ago
jessicarice 2 years agoThis was delicious...I used stewed tomatoes with added Italian seasonings (next time I'll just use diced tomatoes rather than breaking up the tomatoes).
cynlor 2 years agoi was a little doubtful about the hamburger helper, but this soup turned out delicious. great recipe!
TerryPK 3 years agoGreat.....didn't change a thing! Family loved it!!!
teaves53 3 years agoAbsolutely delicious! I added diced potatoes. The whole family loved it.
Jmek729 4 years agoFast, easy, and super tasty! I was impressed!
heidiskitchen 7 years ago[I made edits to this recipe.]