Reviews
Add My Reviewvalerie411 ,Very good and very simple! Added tomatoes and green chile for spice and tasted great! Also added some starchy pasta water to make more of a sauce. .
5m ago
jeffleggej5j4 ,This is a great, adaptable recipe. Yellow and orange peppers with a splash of Pinot Grigio Thumbs up. Thanks for sharing8m ago
wizard_cook ,This meal was quick and simple. It was also tasty and lovely colours. I would definitely make it again! Fabulous!2y ago
pols005 ,Almost forgot... I also substituted a Thai seasoning blend I bought at the grocery store for the chili powder. Not sure what chili powder the recipe intended, but regular chili powder certainly didn't seem right...
2y ago
tuly008 ,Tastes really yummy. I used blended spinach with some mint and a dash of cilantro and it tasted perfect!
2y ago
tuly008 ,Tastes really yummy. I used blended spinach with some mint and a dash of cilantro and it tasted perfect!2y ago
nschoenfeld ,Not quite as flavorful as I hoped, possibly because I used dried basil and minced garlic from a jar. Almost good enough to eat on its own, and was delicious with pasta sauce. Will make again!2y ago
auntgin ,Fabulous! I sautéed the spinach, added some of the pasta water, added more olive oil and puréed the mix to make a sauce. The red bell pepper against the green sauce and white pasta made it look festive indeed.2y ago
bdizzle ,I really enjoyed this. It's a simple recipe and you can add whatever you want to it, mushrooms, more peppers, some protein, it all turns out great. I've been using it a lot and I am definitely a fan-thanks for the recipe!2y ago
mrsmaestas2 ,I added broccoli and shredded mozzarella on top before serving, and added red pepper flakes to taste for a southwest twist. It was a hit!2y ago
mestasmama ,I use gluten free brown rice penne and served it with apple fried pork. 3 year old loves spinich and raw pepper so it works3y ago