Momma's Corn Muffins

Ready in 30 minutes

Based on a recipe from the Aunt Jemima's Yellow Corn Meal package.

"my son loved these muffins! i skipped the baking powder and they came out ok :-) very good, and i like this recipe over other ones cause it uses less sugar!!! so i guess these can be called the "low cal" cornbread muffins :-)"

- good_shepherd

Top-ranked recipe named "Momma's Corn Muffins"

4.9 avg, 7 review(s) 100% would make again

Ingredients

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1 cup Aunt Jemina Enriched Yellow Corn Meal
2/3 cup All purpose flour
4 tablespoon Sugar
4 teaspoon Baking Powder
1/2 teaspoon Salt
1 cup milk
1 Egg
1/3 cup Vegetable oil

Original recipe makes 6

Servings  

Preparation

Preheat oven to 425 degrees. In a large bowl, combine corn meal, flour, sugar, baking powder, and salt. Add milk, egg, and oil. Beat until fairly smooth, about 1 minute. Bake in greased or sprayed muffin pan for 15 to 18 minutes or toothpick inserted in center comes out clean. Yields 12 muffins. These freeze very well if used within about a month.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 373 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Great easy recipe!
Ack5887 7 months ago
I loved these muffins, and so did my family. Though it is w bit too grainy. Adding to favorites now. Thx for the recipe!
CherubsProjects 8 months ago
Easy and quick! Going in my favorites.
Ack5887 1 year ago
Made these tonight for dinner with homemade honey butter. They were delicious!
1Chefarmiller 1 year ago
my son loved these muffins! i skipped the baking powder and they came out ok :-) very good, and i like this recipe over other ones cause it uses less sugar!!! so i guess these can be called the 'low cal' cornbread muffins :-)
good_shepherd 2 years ago
I enjoy muffins in the morning for breakfast with coffee, sometimes I'll have cereal with them. I substituted the sugar with splenda, they turned out excellent, have not tried them with sugar.
John-In-NH 6 years ago
[I posted this recipe.]
Beachbumette 6 years ago
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