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Suggest a better descriptionRecipe Number: X37007 SERVING SIZE: 1 1/4 CUPS From the
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Serving Size: 1 Serving (200g) | ||
Recipe Makes: 100 Servings | ||
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Calories: 246 | ||
Calories from Fat: 80 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.9g | 12 % | |
Saturated Fat 3g | 15 % | |
Monounsaturated Fat 4.3g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 3.2mg | 1 % | |
Sodium 237.6mg | 8 % | |
Potassium 753.4mg | 20 % | |
Total Carbohydrate 40.6g | 12 % | |
Dietary Fiber 9g | 36 % | |
Sugars, other 31.6g | ||
Protein 5.2g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 246
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