Oven Roasted Red Potatoes with Rosemary and Garlic

Oven Roasted Red Potatoes with Rosemary and Garlic

Ready in 45 minutes
20 review(s) averaging 4.4. 95% would make again

Top-ranked recipe named "Oven Roasted Red Potatoes with Rosemary and Garlic"

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Try this Oven Roasted Red Potatoes with Rosemary and Garlic recipe, or contribute your own. "Fall" and "Thanksgiving" are two tags used to describe Oven Roasted Red Potatoes with Rosemary and Garlic.

"I have made these so many times with different olive oils and the one that is best for me is Trader Joes EVOO all natural and cold pressed. It has a robust, fruity flavor, and drizzled on any potatoes for this recipe . Im just very impressed with this recipe.Thanks for posting!"

- aphilbeck8

Ingredients

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1 1/2 pounds small new red potatoes; (about 15), scrubbed and dried
1/4 cup Extra-Virgin Olive Oil
4 cloves garlic; crushed, (up to 6)
1 tablespoon fresh rosemary; or 1 teaspoon dried rosemary

Original recipe makes 6

Servings  

Preparation

Preheat the oven to 350 degrees F.

Pare a narrow strip of peel from the middle of each potato. In a large bowl mix the oil, garlic, and rosemary; add the potatoes and toss well. Transfer the potatoes to a shallow baking pan and roast until potatoes are tender when tested with the tip of a knife. Serve hot.

These can also be chilled and served with fried chicken or ham.

Notes

This recipe is going to become a tradition in this house.

Credits

Added on Award Medal
Verified by stevemur

Yummy! photo by aphilbeck8 aphilbeck8

Roasted shrimp and potatoes with string beans photo by AdriansMom AdriansMom

photo by ees55 ees55

Calories Per Serving: 400 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Ashrafyounis 6 months ago
I have made these so many times with different olive oils and the one that is best for me is Trader Joes EVOO all natural and cold pressed. It has a robust, fruity flavor, and drizzled on any potatoes for this recipe . Im just very impressed with this recipe.Thanks for posting!
aphilbeck8 1 year ago
Chefmtatum88 1 year ago
jacquizurawski 2 years ago
Very Yummy - boiled them for a few minutes before then tossed them in the drained pot with oil, garlic and rosemary before placing in oven dish and into the oven.
shazzi 2 years ago
I added crushed red pepper and Parmesan. Yummy!!!
Tatumpate 2 years ago
These were super easy to make and were really tasty, I did add about 4 slices of butter after about 15 minutes of cooking they came out really soft in the middle yet a little crispy in the middle, will be a new favorite in our house
Kgranite79 2 years ago
Super easy and yummy. I added smoked sea salt.
Gbishop34 2 years ago
This dish was absolutely DELICIOUS! The only change I made was adding salt and pepper to the mix to give the potatoes a little extra taste. I will boil them a bit before putting in the oven for less cooking time.
Latina101 2 years ago
I made these again for the new year. Really tasty, will make again and again.
aphilbeck8 2 years ago
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