Try this Spice Hot Fried Shrimp recipe, or contribute your own.
Suggest a better descriptionHeat oil, sprinkle spices over shrimp and stir. Coat shrimp with flour and fry 2-4 minutes. Do not over cook or shrimp will be tough..
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Serving Size: 1 Serving (55g) | ||
Recipe Makes: 18 Servings | ||
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Calories: 334 | ||
Calories from Fat: 326 (98%) | ||
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Amt Per Serving | % DV | |
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Total Fat 36.2g | 48 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 26g | ||
Polyunsanturated Fat 6.3g | ||
Cholesterol 24.6mg | 8 % | |
Sodium 461.6mg | 16 % | |
Potassium 33.7mg | 1 % | |
Total Carbohydrate 1.3g | 0 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 1.1g | ||
Protein 2.7g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 334
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