Ready in 20 minutes
Preheat oven to 375 degrees F.
Combine four, baking soda and salt in a small bowl; set aside.
Combine butter, sugars, and vanilla extract in a large bowl; beat until creamy.
Beat in eggs.
Gradually add flour mixture, blending well.
Stir in Nestle Semi-Sweet Real Chocolate Morsels and the chopped nuts.
Drop by rounded teaspoonfuls onto ungreased cookie sheets.
Bakes at 375 degrees F. for 8-10 minutes.
Variations: Omit nuts and substitute one of the following:
4 cups crisp ready to eat cereal
2 cups chopped dates
1 Tb. grated orange rind, or
2 cups raisins
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, menu plans and more!
What would you serve with this? Link in another recipe
mh003 1y agoThese came out like cake despite following the recipe exactly. Very disappointed
jhaus 2y agoI used smart balance butter and foil cookie sheets from the supermarket, instead of my hard metal pan - they came out perfectly! Not a single burnt bottom or uncooked cookie. Perfect texture between crispy and soft and just all around great. By the way, if you dot want to carry your phone or comp in the kitchen, the recipe is on the back of the TH semi sweet bag.
Nat82 2y agoBest chocolate chip cookie recipe out there.
23pairer 2y agoAlways great no matter what you do. I used 3 large eggs, 1 stick butter and 1 stick "I Can't Believe It's Not Butter", and added 1 TB water per batch.
martinkolev 2y ago
Nurse77 2y ago
calebmia 3y agoMade these for my husbands unit in the army. Sooooo good.
kenzie1008 3y agoI AM IN LOVE WITH THESE COOKIES THEY MELT IN YOUR MOUTH AND TASTE AMAZING!!!
afrench 3y ago
ILoveJeremiah 3y ago