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Scalloppine of Pork Marsala
Grilled Balsamic Veal Chops
Chicken Liver Pate
Roast Monkfish Wrapped in Pancetta with Crushed...
Beef Medallions in Red Wine Sauce Jb
Mushrooms Stuffed with Escargot
Smoked Salmon Pizza
Filet of Beef with Green Peppercorn Sauce
Pot-Roasted Veal
Coq Au Vin (Burgundy Chicken)
Lamb Steaks with Vermouth and Rosemary
Panang Curry Paste
Won-Ton Soup
Saffron Quinoa And Roasted Beet Salad
Filet Mignon with Medeira Wine Sauce
Baked Salmon
Pesto Chicken with Basil Cream
Morel Sauce
Lemon Roasted Garlic Beurre Blanc
Spider Roll (Soft Shell Crab Roll)
Turkey Stuffing
Red Wine Sauce for Beef
Shrimp Scampi And Pasta
Chicken Turnovers