All time favourite
In large glass jar (gallon) place the cabbage, onions, carrots, and green peppers.
Boil hard the remaining ingredients
Pour over mixture and keep in fridge - stirring occasionally
Will keep for a month in the refrigerator - If not eaten before
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (195g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 363 | ||
Calories from Fat: 294 (81%) | ||
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Amt Per Serving | % DV | |
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Total Fat 32.7g | 44 % | |
Saturated Fat 6g | 30 % | |
Monounsaturated Fat 17.4g | ||
Polyunsanturated Fat 7.9g | ||
Cholesterol 24.4mg | 7 % | |
Sodium 4752.6mg | 164 % | |
Potassium 373.5mg | 10 % | |
Total Carbohydrate 12.2g | 4 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 10.7g | ||
Protein 6.5g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 363
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