PREHEAT OVEN TO 375. PUT APPLES, WATER AND CINNAMON IN A SHALLOW GREASED 2 QT BAKING DISH. MIX WELL. COMBINE FLOUR AND SUGAR. CUT IN THE BUTTER UNTIL CRUMBLY WITH CLEAN HANDS. SPRINKLE OVER APPLE MIXTURE. BAKE UNCOVERED FOR 1 HOUR OR UNTIL BROWN ON TOP. SERVE WITH HOT WITH ICE CREAM.
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Serving Size: 1 Serving (243g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 318 | ||
Calories from Fat: 107 (34%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.9g | 16 % | |
Saturated Fat 7.3g | 37 % | |
Monounsaturated Fat 3g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 30.4mg | 9 % | |
Sodium 83.9mg | 3 % | |
Potassium 215.1mg | 6 % | |
Total Carbohydrate 54.1g | 16 % | |
Dietary Fiber 4.9g | 20 % | |
Sugars, other 49.2g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 318
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