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Serving Size: 1 recipe (3799g) | ||
Recipe Makes: 1 | ||
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Calories: 9136 | ||
Calories from Fat: 4326 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 480.7g | 641 % | |
Saturated Fat 298.5g | 1492 % | |
Monounsaturated Fat 122.8g | ||
Polyunsanturated Fat 22.5g | ||
Cholesterol 1254.6mg | 386 % | |
Sodium 6868.9mg | 237 % | |
Potassium 5317.8mg | 140 % | |
Total Carbohydrate 1150.5g | 338 % | |
Dietary Fiber 85.8g | 343 % | |
Sugars, other 1064.8g | ||
Protein 122.7g | 175 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9136
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