Try this Apple Pizza recipe, or contribute your own.
Suggest a better descriptionMix together filling, sugar, cinnamon and vanilla extract. Mix pie crust sticks according to directions and place the dough on a pizza pan. Put on apples, add pats of butter. Put on top crust, crimp edges and roll under. bake at 425 for 45 minutes. Remove from oven and cool. Mix frosting ingredients and spread on top crust of cooled pie.
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Serving Size: 1 Serving (49g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 179 | ||
Calories from Fat: 39 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.3g | 6 % | |
Saturated Fat 2.7g | 14 % | |
Monounsaturated Fat 1.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 11.4mg | 4 % | |
Sodium 1mg | 0 % | |
Potassium 6.3mg | 0 % | |
Total Carbohydrate 35.8g | 11 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 35.4g | ||
Protein 0.1g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 179
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