Try this Avocado Crab Dip recipe, or contribute your own.
Suggest a better descriptionCombine avacado, lemon juice, onion & Worcestershire sauce in a blender & whirl until smooth. Add cream cheese, sour cream, Accent & salt; blend well. Stir in crabmeat. Chill. MRS FLOYD (CINDY) DRAPER From the
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Serving Size: 1 Serving (90g) | ||
Recipe Makes: 8 | ||
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Calories: 173 | ||
Calories from Fat: 133 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.7g | 20 % | |
Saturated Fat 6.7g | 33 % | |
Monounsaturated Fat 5.2g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 54.5mg | 17 % | |
Sodium 181.1mg | 6 % | |
Potassium 268.2mg | 7 % | |
Total Carbohydrate 4.1g | 1 % | |
Dietary Fiber 1.8g | 7 % | |
Sugars, other 2.3g | ||
Protein 7.1g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 173
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