Try this BBQ Bean Stew recipe, or contribute your own.
Suggest a better descriptionSaute onions in water over medium heat until translucent. Add in remaining ingredients, stir to combine and then simmer for 20-30 minutes.
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Serving Size: 1 Serving (1239g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 673 | ||
Calories from Fat: 37 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.1g | 6 % | |
Saturated Fat 0.5g | 3 % | |
Monounsaturated Fat 1.3g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 3901.8mg | 135 % | |
Potassium 3633.2mg | 96 % | |
Total Carbohydrate 143.8g | 42 % | |
Dietary Fiber 28.5g | 114 % | |
Sugars, other 115.3g | ||
Protein 16.2g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 673
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