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Serving Size: 1 recipe (1286g) | ||
Recipe Makes: 1 | ||
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Calories: 4114 | ||
Calories from Fat: 3532 (86%) | ||
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Amt Per Serving | % DV | |
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Total Fat 392.4g | 523 % | |
Saturated Fat 130.5g | 652 % | |
Monounsaturated Fat 145.1g | ||
Polyunsanturated Fat 96.7g | ||
Cholesterol 493.2mg | 152 % | |
Sodium 311.7mg | 11 % | |
Potassium 2455.7mg | 65 % | |
Total Carbohydrate 149.8g | 44 % | |
Dietary Fiber 47.3g | 189 % | |
Sugars, other 102.5g | ||
Protein 29.5g | 42 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4114
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