Make and share this Best Banana Bread recipe from Food.com.
See original recipe: https://www.food.com/recipe/b...
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Serving Size: 1 loaf, 10 serving(s | ||
Recipe Makes: 1 Serving | ||
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Calories: 3851 | ||
Calories from Fat: 2838 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 315.4g | 420 % | |
Saturated Fat 196.8g | 984 % | |
Monounsaturated Fat 81.2g | ||
Polyunsanturated Fat 12.9g | ||
Cholesterol 831.6mg | 256 % | |
Sodium 4741.3mg | 163 % | |
Potassium 2195.1mg | 58 % | |
Total Carbohydrate 236.9g | 70 % | |
Dietary Fiber 14.3g | 57 % | |
Sugars, other 222.7g | ||
Protein 37g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3851
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