Try this BEST Salmon Patties recipe, or contribute your own.
Suggest a better descriptionTo a large bowl, add the first 8 ingredients. Season with salt and pepper and mix until well incorporated.
Heat olive oil in pan. Form 4-5 patties and cook over medium flame until crispy, about 4-5 minutes per side.
Serve over spinach and a squeeze of lemon.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (218g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 719 | ||
Calories from Fat: 297 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 33g | 44 % | |
Saturated Fat 5.3g | 27 % | |
Monounsaturated Fat 6.5g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 21mg | 6 % | |
Sodium 1620.2mg | 56 % | |
Potassium 305.2mg | 8 % | |
Total Carbohydrate 88.6g | 26 % | |
Dietary Fiber 5.7g | 23 % | |
Sugars, other 82.9g | ||
Protein 16.1g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 719
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