Handy to keep on hand for biscuits and pancakes.
Combine flour, milk powder, baking powder and salt in a very large bowl.
Cut in shortening until it resembles coarse cornmeal.
Store in tightly covered container in a cool place.
Yield: 10 cups
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (260g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 776 | ||
Calories from Fat: 265 (34%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.5g | 39 % | |
Saturated Fat 11.8g | 59 % | |
Monounsaturated Fat 12.5g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 22.2mg | 7 % | |
Sodium 185.6mg | 6 % | |
Potassium 545.7mg | 14 % | |
Total Carbohydrate 104.1g | 31 % | |
Dietary Fiber 3.2g | 13 % | |
Sugars, other 100.8g | ||
Protein 21.1g | 30 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 776
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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