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Serving Size: 1 recipe (952g) | ||
Recipe Makes: 1 | ||
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Calories: 454 | ||
Calories from Fat: 251 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 27.9g | 37 % | |
Saturated Fat 2.7g | 14 % | |
Monounsaturated Fat 16.3g | ||
Polyunsanturated Fat 7.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 15546.9mg | 536 % | |
Potassium 1344.9mg | 35 % | |
Total Carbohydrate 52.6g | 15 % | |
Dietary Fiber 16g | 64 % | |
Sugars, other 36.6g | ||
Protein 9.7g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 454
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