Try this Boston Baked Beans with Kielbasa recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350. Peel off skin and slice Kielbasa. Brown in hot oil in frying pan. Remove from pan and set aside in a 13x9 pan. In a separate bowl mix baked beans, mustard, ketchup and brown sugar. Pour in pan and mix together. Cover with foil and warm in oven for 20 min till bubblin hot.
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Serving Size: 1 Serving (1929g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2726 | ||
Calories from Fat: 766 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 85.1g | 113 % | |
Saturated Fat 29.2g | 146 % | |
Monounsaturated Fat 38.9g | ||
Polyunsanturated Fat 12.3g | ||
Cholesterol 317.5mg | 98 % | |
Sodium 10198.1mg | 352 % | |
Potassium 3201.3mg | 84 % | |
Total Carbohydrate 413.5g | 122 % | |
Dietary Fiber 56g | 224 % | |
Sugars, other 357.6g | ||
Protein 124.4g | 178 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2726
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