Try this BUFFALO TURKEY SANDWICH recipe, or contribute your own.
Suggest a better descriptionIn a bowl, whisk together cup sour cream, lemon juice and each sugar, salt and pepper. Fold in lettuce, green onions, and blue cheese. In a skillet, whisk together wing sauce and water. Add turkey, cook until heated through. Form sandwiches with bread rolls, turkey mixture and blue cheese salad, then SERVE...
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Serving Size: 1 Serving (220g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 192 | ||
Calories from Fat: 70 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.8g | 10 % | |
Saturated Fat 4.1g | 20 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 70mg | 22 % | |
Sodium 623.4mg | 21 % | |
Potassium 443.3mg | 12 % | |
Total Carbohydrate 7.5g | 2 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 6.4g | ||
Protein 22.4g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 192
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