I need only five ingredients to fix these easy appetizers. My grape jelly and ketchup meatballs make an appearance at almost every potluck and party. —Janet Anderson, Carson City, Nevada
See original recipe: https://www.tasteofhome.com/r...
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Serving Size: 1 -1/2 dozen. (72g) | ||
Recipe Makes: 10-1/2 dozen | ||
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Calories: 101 | ||
Calories from Fat: 1 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 275.8mg | 10 % | |
Potassium 135.2mg | 4 % | |
Total Carbohydrate 25.2g | 7 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 24.8g | ||
Protein 0.6g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 101
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