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Serving Size: 1 (578g) | ||
Recipe Makes: 1 | ||
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Calories: 396 | ||
Calories from Fat: 50 (13%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.6g | 7 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 865.5mg | 30 % | |
Potassium 1535.7mg | 40 % | |
Total Carbohydrate 75.4g | 22 % | |
Dietary Fiber 13g | 52 % | |
Sugars, other 62.4g | ||
Protein 16.9g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 396
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