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Serving Size: 1 recipe (10487g) | ||
Recipe Makes: 1 | ||
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Calories: 22510 | ||
Calories from Fat: 14699 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1633.2g | 2178 % | |
Saturated Fat 919.4g | 4597 % | |
Monounsaturated Fat 481.4g | ||
Polyunsanturated Fat 111.7g | ||
Cholesterol 7092.5mg | 2182 % | |
Sodium 4773.7mg | 165 % | |
Potassium 11520.8mg | 303 % | |
Total Carbohydrate 1673.6g | 492 % | |
Dietary Fiber 125.4g | 501 % | |
Sugars, other 1548.2g | ||
Protein 442g | 631 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 22510
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