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Serving Size: 1 recipe (3868g) | ||
Recipe Makes: 1 | ||
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Calories: 11698 | ||
Calories from Fat: 8826 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 980.6g | 1308 % | |
Saturated Fat 217.3g | 1087 % | |
Monounsaturated Fat 430.3g | ||
Polyunsanturated Fat 282.3g | ||
Cholesterol 537.2mg | 165 % | |
Sodium 74868.7mg | 2582 % | |
Potassium 3499.4mg | 92 % | |
Total Carbohydrate 705.2g | 207 % | |
Dietary Fiber 4.7g | 19 % | |
Sugars, other 700.4g | ||
Protein 76.7g | 110 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11698
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