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Serving Size: 1 recipe (5105g) | ||
Recipe Makes: 1 | ||
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Calories: 7741 | ||
Calories from Fat: 2050 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 227.8g | 304 % | |
Saturated Fat 99.9g | 499 % | |
Monounsaturated Fat 61.8g | ||
Polyunsanturated Fat 46.5g | ||
Cholesterol 2112.1mg | 650 % | |
Sodium 3283.9mg | 113 % | |
Potassium 8949mg | 235 % | |
Total Carbohydrate 1128.7g | 332 % | |
Dietary Fiber 160.2g | 641 % | |
Sugars, other 968.5g | ||
Protein 350g | 500 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7741
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