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Serving Size: 1 recipe (7326g) | ||
Recipe Makes: 1 | ||
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Calories: 25855 | ||
Calories from Fat: 13515 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1501.7g | 2002 % | |
Saturated Fat 455.5g | 2278 % | |
Monounsaturated Fat 597g | ||
Polyunsanturated Fat 341.4g | ||
Cholesterol 4556.1mg | 1402 % | |
Sodium 8435.1mg | 291 % | |
Potassium 16660.9mg | 438 % | |
Total Carbohydrate 1834.6g | 540 % | |
Dietary Fiber 180.4g | 721 % | |
Sugars, other 1654.2g | ||
Protein 1254.4g | 1792 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 25855
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