Try this Cheesy Ham Bake recipe, or contribute your own.
Suggest a better descriptionCombine the eggs, milk, mustard and seasonings. Add 1 cup of the cheddar cheese, the ham, onion and pimento and the macaroni, blending well, and pour into a buttered 2-quart shallow baking dish. Bake in a preheated 350 Degree F. oven for 45 minutes and remove from the heat. Quickly sprinkle the remaining cheddar cheese on the top and serve hot. Recipes are from the "Tillamook Cookbook" Put out by the Tillamook Creamery Association.
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Serving Size: 1 Serving (51g) | ||
Recipe Makes: 8 servings | ||
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Calories: 12 | ||
Calories from Fat: 4 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.5g | 1 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 1.5mg | 0 % | |
Sodium 36.3mg | 1 % | |
Potassium 36.7mg | 1 % | |
Total Carbohydrate 1.3g | 0 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 1.1g | ||
Protein 0.8g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12
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