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Name: Chicken Adobo
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3
Cuisine: Filipino
Ingredients: 1 pound Chicken drumsticks; 1 piece Knorr Chicken Cube; 3 cloves Garlic minced; 1/2 piece Onion chopped; 5 piece Bay leaves; 1 tablespoon Whole Peppercorn; 1/2 cup Soy sauce; 5 tablespoon White vinegar; 3 tablespoon Brown sugar; 2 cups Water; 3 tablespoons Cooking oil; 1 teaspoon Salt and pepper to taste

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INGREDIENTS

1 pound Chicken drumsticks
1 piece Knorr Chicken Cube
3 cloves Garlic ; minced
1/2 piece Onion ; chopped
5 piece Bay leaves
1 tablespoon Whole Peppercorn
1/2 cup Soy sauce
5 tablespoon White vinegar
3 tablespoon Brown sugar
2 cups Water
3 tablespoons Cooking oil
1 teaspoon Salt and pepper ; to taste

INSTRUCTIONS

Heat cooking pan with oil

Add garlic and onion

Add chicken and let it cook for a few minutes until light brown

Add bay leaves and pepper corn, stir for a few minutes

Add soy sauce, stir for a few minutes until darker brown

Add brown sugar, stir

Add water and bring to a boil, then simmer for about 30 minutes until meat is tender

Add white vinegar, don't cover or stir for a few minutes

Add hard boiled eggs (optional)

NOTES

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Nutrition

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Serving Size: 1 Serving (1052g)
Recipe Makes: 3 Servings

Calories: 655
Calories from Fat: 253 (39%)

Amt Per Serving		% DV

	Total Fat 28.1g	37 %
	Saturated Fat 5.6g	28 %
	Monounsaturated Fat 8.9g
	Polyunsanturated Fat 10.9g
Cholesterol 122.5mg		38 %
Sodium 279.4mg		10 %
Potassium 3621.1mg		95 %
Total Carbohydrate 62.7g		18 %
	Dietary Fiber 10.2g	41 %
	Sugars, other 52.5g
Protein 46.3g		66 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 655

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