Try this Chipotle Chicken And Noodles (Crockpot) recipe, or contribute your own.Suggest a better description
Combine chicken, tomatoes, and chiles in sauce in Crock-Pot(R) Slow Cooker.
Cook on LOW 8 hours (or HIGH 4 hours). Stir in noodles the last 30 minutes of cook time; cook until noodles are tender.
I usually use more chicken and less noodles to suit my family's tastes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (203g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 14 (11%)|
|Amt Per Serving||% DV|
|Total Fat 1.5g||2 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 28.2mg||9 %|
|Sodium 70.5mg||2 %|
|Potassium 88.5mg||2 %|
|Total Carbohydrate 24.1g||7 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 22.9g|
|Protein 4.8g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 130
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.