Try this Chocolate Cinnamon Angel Food Cake recipe, or contribute your own.

Still searching for what to cook ?

Name: Chocolate Cinnamon Angel Food Cake
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 16
Cuisine: American
Ingredients: 1 1/2 c Egg whites (10-12 eggs); 1 c Flour sifted; 1 ts Vanilla; 1 1/2 ts Cream of tartar; 1/2 ts Cinnamon; 3 tb Unsweetened cocoa; 1 c Sugar; 1 1/2 c Sifted confectioners sugar

Find the most delicious recipes here

INGREDIENTS

1 1/2 c Egg whites (10-12 eggs)
1 c Flour ; sifted
1 ts Vanilla
CYBEREALM BBS 31578611
1 1/2 ts Cream of tartar
1/2 ts Cinnamon
FROM: LINDA FIELDS
3 tb Unsweetened cocoa
1 c Sugar
1 1/2 c Sifted confectioners sugar

INSTRUCTIONS

1. Bring egg whites to room temperature, about 1 hour. 2. Meanwhile, sift flour, cocoa, powdered sugar, and cinnamon together three times. Set aside. 3. In a large mixer bowl, beat the egg whites, cream of tartar, and vanilla with an electric mixer on medium speed until soft peaks form. Gradually add the sugar, 2 Tablespoons at a time, beating on high speed until stiff peaks form. Transfer to a larger bowl if needed. 4. Sift about 1/4th of the flour mixture over the beaten egg whites. Fold in gently. Repeat, folding in the remaining flour mixture in fourths. 5. Pour into ungreased 10 inch tube pan. Bake on the lowest rack in the oven at 350F for 40-45 minutes or until the top springs back when touched. 6. Immediately invert cake (leave in pan); cool thoroughly. Loosen sides of cake from pan; remove. Makes 16 slices. Nutritional info: Per serving: 117 calories, 3 gm protein, 27 gm carbohydrate, 0 gm fat, 0 mg cholesterol, 39 mg sodium, 41 mg potassium. Source: Better Homes and Gardens New Dieters Cookbook Typed in MM format by Linda Fields, Cyberealm BBS, Watertown, NY 315-786-11 Typists note: This is GOOD!!!!!!

NOTES

Alert editor

Chocolate Cinnamon Angel Food Cake

1 1/2 c Egg whites (10-12 eggs)
1 c Flour sifted
1 ts Vanilla
 CYBEREALM BBS 31578611
1 1/2 ts Cream of tartar
1/2 ts Cinnamon
 FROM: LINDA FIELDS
3 tb Unsweetened cocoa
1 c Sugar
1 1/2 c Sifted confectioners sugar

1. Bring egg whites to room temperature, about 1 hour. 2. Meanwhile, sift  flour, cocoa, powdered sugar, and cinnamon together three times. Set aside.  3. In a large mixer bowl, beat the egg whites, cream of tartar, and vanilla  with an electric mixer on medium speed until soft peaks form. Gradually add  the sugar, 2 Tablespoons at a time, beating on high speed until stiff peaks  form. Transfer to a larger bowl if needed. 4. Sift about 1/4th of the flour  mixture over the beaten egg whites. Fold in gently. Repeat, folding in the  remaining flour mixture in fourths. 5. Pour into ungreased 10 inch tube  pan. Bake on the lowest rack in the oven at 350F for 40-45 minutes or until  the top springs back when touched. 6. Immediately invert cake (leave in  pan); cool thoroughly. Loosen sides of cake from pan; remove.    Makes 16 slices.    Nutritional info: Per serving: 117 calories, 3 gm protein, 27 gm  carbohydrate, 0 gm fat, 0 mg cholesterol, 39 mg sodium, 41 mg potassium.    Source: Better Homes and Gardens New Dieters Cookbook Typed in MM format  by Linda Fields, Cyberealm BBS, Watertown, NY 315-786-11    Typists note: This is GOOD!!!!!!

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (61g)
Recipe Makes: 16 Servings

Calories: 228
Calories from Fat: 4 (2%)

Amt Per Serving		% DV

	Total Fat 0.5g	1 %
	Saturated Fat 0.2g	1 %
	Monounsaturated Fat 0.1g
	Polyunsanturated Fat 0.1g
Cholesterol 0mg		0 %
Sodium 0.9mg		0 %
Potassium 63.7mg		2 %
Total Carbohydrate 56.9g		17 %
	Dietary Fiber 1.2g	5 %
	Sugars, other 55.7g
Protein 1.5g		2 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 228

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe