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Serving Size: 1 recipe (2497g) | ||
Recipe Makes: 1 | ||
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Calories: 7744 | ||
Calories from Fat: 4599 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 511g | 681 % | |
Saturated Fat 321.1g | 1606 % | |
Monounsaturated Fat 134.2g | ||
Polyunsanturated Fat 20.2g | ||
Cholesterol 1311.8mg | 404 % | |
Sodium 115033.1mg | 3967 % | |
Potassium 4066.5mg | 107 % | |
Total Carbohydrate 731.4g | 215 % | |
Dietary Fiber 12.2g | 49 % | |
Sugars, other 719.2g | ||
Protein 86.2g | 123 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7744
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