Taken from Primal Women in the Kitchen. A delicious paleo friendly curry chicken.
Saute the chicken and veggies until chicken is fully cooked, then add in the coconut milk and spices and let marinate on low for 5-8 min.
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Serving Size: 1 Serving (579g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 675 | ||
Calories from Fat: 298 (44%) | ||
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Amt Per Serving | % DV | |
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Total Fat 33.1g | 44 % | |
Saturated Fat 26.4g | 132 % | |
Monounsaturated Fat 2.3g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 205.3mg | 63 % | |
Sodium 470.3mg | 16 % | |
Potassium 1440.6mg | 38 % | |
Total Carbohydrate 8.7g | 3 % | |
Dietary Fiber 1.8g | 7 % | |
Sugars, other 6.9g | ||
Protein 86g | 123 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 675
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