Try this Coconut-Curry Lentil Stew Served over Quinoa recipe, or contribute your own.
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Serving Size: 1 recipe (3093g) | ||
Recipe Makes: 1 | ||
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Calories: 3822 | ||
Calories from Fat: 562 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 62.4g | 83 % | |
Saturated Fat 27.9g | 139 % | |
Monounsaturated Fat 10.4g | ||
Polyunsanturated Fat 18.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 247.5mg | 9 % | |
Potassium 9894.9mg | 260 % | |
Total Carbohydrate 635.7g | 187 % | |
Dietary Fiber 184.2g | 737 % | |
Sugars, other 451.5g | ||
Protein 192.4g | 275 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3822
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