This is a classic Christmas white cake in every way, with three golden yellow layers and a fluffy seven-minute frosting. The homemade lemon filling is a quick and easy stovetop stir-together that can also be used to fill tart shells.
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Serving Size: 1 Serving (1843g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4073 | ||
Calories from Fat: 2299 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 255.5g | 341 % | |
Saturated Fat 152.3g | 762 % | |
Monounsaturated Fat 66.8g | ||
Polyunsanturated Fat 14.6g | ||
Cholesterol 2214.3mg | 681 % | |
Sodium 117505.9mg | 4052 % | |
Potassium 2028.2mg | 53 % | |
Total Carbohydrate 337.7g | 99 % | |
Dietary Fiber 16.4g | 66 % | |
Sugars, other 321.3g | ||
Protein 107.2g | 153 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4073
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