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Serving Size: 1 recipe (1393g) | ||
Recipe Makes: 1 | ||
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Calories: 4186 | ||
Calories from Fat: 3051 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 339g | 452 % | |
Saturated Fat 164.5g | 822 % | |
Monounsaturated Fat 117.8g | ||
Polyunsanturated Fat 33.8g | ||
Cholesterol 677.2mg | 208 % | |
Sodium 5148.5mg | 178 % | |
Potassium 1576mg | 41 % | |
Total Carbohydrate 257g | 76 % | |
Dietary Fiber 29.9g | 120 % | |
Sugars, other 227g | ||
Protein 41.7g | 60 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4186
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