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|Serving Size: 1 -1/2 quarts. (583g|
|Recipe Makes: 1-1/2 quarts|
|Calories from Fat: 1236 (83%)|
|Amt Per Serving||% DV|
|Total Fat 137.4g||183 %|
|Saturated Fat 72.4g||362 %|
|Monounsaturated Fat 37.2g|
|Polyunsanturated Fat 7.7g|
|Cholesterol 1223.3mg||376 %|
|Sodium 1384.7mg||48 %|
|Potassium 796.8mg||21 %|
|Total Carbohydrate 18g||5 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 17.9g|
|Protein 46.3g||66 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1482
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