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Serving Size: 1 recipe (2101g) | ||
Recipe Makes: 1 | ||
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Calories: 6729 | ||
Calories from Fat: 6457 (96%) | ||
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Amt Per Serving | % DV | |
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Total Fat 717.4g | 957 % | |
Saturated Fat 133.2g | 666 % | |
Monounsaturated Fat 330g | ||
Polyunsanturated Fat 217.5g | ||
Cholesterol 243.7mg | 75 % | |
Sodium 1328.1mg | 46 % | |
Potassium 1233.3mg | 32 % | |
Total Carbohydrate 43.2g | 13 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 40.7g | ||
Protein 54g | 77 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6729
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