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Serving Size: 1 recipe (5032g) | ||
Recipe Makes: 1 | ||
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Calories: 6974 | ||
Calories from Fat: 5046 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 560.7g | 748 % | |
Saturated Fat 264.9g | 1325 % | |
Monounsaturated Fat 193.4g | ||
Polyunsanturated Fat 64.2g | ||
Cholesterol 2419.7mg | 745 % | |
Sodium 4233.2mg | 146 % | |
Potassium 8612.7mg | 227 % | |
Total Carbohydrate 123.6g | 36 % | |
Dietary Fiber 25.5g | 102 % | |
Sugars, other 98.1g | ||
Protein 369.2g | 527 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6974
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