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|Serving Size: 1 serving (135g)|
|Recipe Makes: 2 servings|
|Calories from Fat: 25 (9%)|
|Amt Per Serving||% DV|
|Total Fat 2.8g||4 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 1g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 94.7mg||29 %|
|Sodium 75.7mg||3 %|
|Potassium 131.5mg||3 %|
|Total Carbohydrate 61.2g||18 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 60.6g|
|Protein 4.4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 276
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